Agriscience 3-4
This course will survey current skills necessary in today’s agricultural science industry. Areas to be studied are biotechnology, leadership, financial record-keeping, horticulture, hydroponics, aquaculture, mechanics, and entomology. Students will design and manage their own agricultural experience projects, which will allow for individualized instruction and career exploration. This course will provide hands-on experience in the greenhouse, nursery, biotech lab and aquaculture facilities.